EN-200811950 , White Monkey Green Tea

White Monkey Green Tea

White Monkey green tea with very delicate but intense full green tea flavor. Wild species from Central Mountains in Taiwan. Grown at 2500 - 5000 feet above sea level.

White Monkey Paw is made from the top two leaves and the bud of late March to early April. The young leaves and unopened buds are carefully gathered and processed exclusively by hand. The result is a tea that appears intricately woven with large and beautiful white tips. The ‘hairy dawn’ among indicates that these leaves were plucked very early in the morning and within the first two weeks of the new season of growth. When we infuse these teas you will witness the delicate two leaves and a bud uncurl in your cup almost coming back to life. The dry leaf appearance of this tea is tending white and said to resemble a monkey paw. Even though this is a green tea, the visual appearance and cup liquor is so delicate that is can also be almost considered a white tea.

River Delights' Wild White Monkey Paw Green Tea produces a very light cup that is noticeably sweet, and infused with a fresh, delicate scent.

1. Organic/ Natural Farming
2. Avoidance of synthetic chemical inputs (e.g. fertilizer, pesticides, antibiotics, food additives, etc) and genetically modified organisms;
3. Use of farmland that has been free from chemicals for a number of years (often, three or more);
4. Keeping detailed written production and sales records (audit trail);
5. Maintaining strict physical separation of organic products from non-certified products;
6. Undergoing periodic on-site inspections.
7. Experienced tea processing experts to enhance the scents.
8. With SGS Certificate of Analysis upon your request.
9. We also provide the package design service.

Location: Pin-Lin, Taiwan
Tea Species: Taiwan original wild species
Harvest Time: End of March
Picking Standard: White Tip

**Each Pack Contains: 50g Precious Grade Green Tea.
**Vacuumed Aluminum Foil Bag Packaged in Red Tin Can
**With Designer Gift Bag

**For Bulk Package Tea Buyer Please Contact Us by sales@ipharm.com.tw
**Looking for Agent Worldwide, Please contact us

SGS Certificate of Analysis of 196 items of pesticides/herbicides/insecticides

Green Tea Brewing Method:

* Tea ware : Clay Pots, Bone China Pots or Gai Wan
* Water Temperature : 90^oC hot water

1. Warm tea ware by rinsing them with hot water


2. Pour approximately 1/3 pot of Green tea leaves into pot


3. Pour water and steep tea leaves in water for 0.5~1 minutes for the first brew and increase steeping time for subsequent brewing


4. Same amount of tea can be prepared by pouring hot water into it for 3~7 times